Brunch is available Saturday and Sunday only from 7am-1pm.
The English Breakfast
$12.00This British classic is served with two eggs any way, bangers, sautéed mushrooms, baked beans, sourdough toast and a Parmesan & herb grilled tomato.Biscuits & Gravy
$11.00It’s not English but chef wouldn’t do brunch without it. Two flaky buttermilk biscuits served with sausage gravy. Add 2 eggs any way $2.Breakfast Hash
$12.00Grilled home seasoned potatoes, with a mix of caramelized onions, mushrooms, sausage and thick cut bacon with two eggs any way, add hollandaise $2.Benedict of the Week
$14.00Sometimes traditional, sometimes not, but always delicious. Ask your server for today’s selection.B.T.A Benedict
$14.00A classic style loaded with grilled tomato slices, avocado and hollandaise. Served atop a toasted English muffin. Served with a side of breakfast potatoes.Breakfast Mac & Cheese
$11.00The cornerstone of any nutritious breakfast; homemade macaroni and cheese, Applewood smoked bacon and sausage.The Killer B.E.L.T
$12.00Mounds of thick cut Applewood smoked bacon, fried egg, crispy lettuce, tomato and mayonnaise on toasted sourdough bread with homemade apple slaw.The Breakfast Burger
$15.008 ounce burger served with Applewood smoked bacon, goat cheese, arugula, blueberry jam and a fried egg on a warm brioche bun. Served with homemade apple slaw.Chicken and Waffles
$12.00Golden Belgian waffle, topped with crispy chicken tenders and maple syrup. Served with home fries.Soda Bread French Toast
$12.00Two thick cut pieces of soda bread, fried golden brown and served with your choice of bacon or sausage.
Brunch Sides
Breakfast potatoes
$3.002 eggs
$3.00Hollandaise
$2.00Rasher of bacon
$6.00Sausages
$5.00English muffin
$2.00Buttermilk biscuit
$2.00
Starters
Deviled Eggs
$6.00A sharable portion of our TJCP Deviled eggs.Sausage Rolls
$9.00Five sausages wrapped in puff pastry. Served with your choice of dipping sauce.Pretzels
$10.00Three warm pretzels served with beer cheese and grain mustard for dipping.Scotch Eggs
$8.00Quail eggs wrapped in sausage, breaded and quickly fried. Served with red pepper jam.Rings & ‘Shrooms
$8.00Beer battered onion rings and mushrooms served with chipotle aioli for dipping.Wings
$12, $17 or $24Or tenders served with celery and carrots. Your choice of* salt & vinegar dry rub (wings only), garlic parmesan, Bourbon Honey Mustard, mild, chipotle BBQ, cajun dry rub or ‘Aldo style’. With ranch or blue cheese for dipping. *Any wing sauce can be used as dipping sauces for any menu item.
1/2 Dozen: $12, Dozen: $17, 11/2 Dozen: $24
Soups & Salads
Add a chicken breast: $4.50. Add fish: $5.00. Add roast beef: $6.00.
Cullen Skink
Cup: $5, Bowl: $9A smoked haddock soup from the town of Cullen in North East Scotland. Hearty, creamy and wholesome, it blows chowder out of the water.Caesar Salad
$12.00Little Gem lettuce, house-made Caesar dressing, shaved Parmesan and garlic croutons.House Salad
$12.00Chopped mixed lettuce, tomatos, cucumbers and red onions with a poblano ranch dressing.Ploughman’s
$14.00A healthy-ish take on the traditional British Ploughman’s lunch. Packed with apples, celery, house pickled vegetables, mixed greens, cheddar cheese with creamy house stilton dressing.
Handhelds
All handhelds are served with house crisps. Substitute french fries: $1.50, onion rings: $2.00 or soup/side salad: $3.00.
Fish Sandwich
$13.00Beer battered cod on a toasted brioche bun with lettuce, tomato, onion and house tarter sauce.Chicken Sandwich
$13.00Grilled chicken breast with lettuce, tomato and onion on an onion roll. Choose any of our house signature sauces to make it your own.English Dip
$15.00Like the French Dip, but without the attitude. Shaved beef smothered with caramelized onions and topped with horseradish cream. Served with lots of Jus for dipping.Pub Burger
$14.008-oz burger, smoked cheddar, truffle aioli, lettuce, tomato, onion and a pickle.Cornish Pastie
$14.00Curried chicken, onions, potatoes, peas and carrots wrapped in a flaky pastry.Vegetarian Pastie
$14.00Curried mushrooms, onions, potatoes, peas and carrots wrapped in a flaky pastry.
Mains
Fish & Chips
Full: $19.00, Half: $15.00Fresh cod – beer battered, blackened or baked served with mashed English peas, chips and house tartar sauce.Bangers & Mashed
$16.00English style pork sausages served with caramelized onions, red bliss mashed potatoes and brown gravy.Shepherd’s Pie
$16.00Lamb and ground beef, house-made creamed corn, mashed potatoes and topped with brown gravy.Irish Flatbread
$16.00Crispy flatbread dough topped with mashed potatoes, onions, bangers (sausage) and plenty of mozzarella cheese.
For kids 12 and under. All kid’s meals $8.00. All kid’s meals include a drink. Can substitute chips for small salad or fruit at no charge.
Chicken Tenders & Chips
$8.00Breaded and fried or grilled.Bangers & Chips
$8.00Mac & Cheese
$8.00Sliders & Chips
$8.00Grilled Cheese & Chips
$8.00
Eton Mess
$8.00Meringue, berries and double cream.Bread Pudding
$8.00Served warm with vanilla ice cream.Ice Cream
$5.00Served with fresh berries.Fruit Crostada
$8.00Served with ice cream.
Draft
Guinness
20oz – $6.50Boddingtons
16oz – $6.50Stoneface IPA
16oz – $6.50Spaten Oktoberfest
16oz – $6.50Fullers London Porter
16oz – $6.50Stella Artois
16oz – $6.50Weihenstephaner
20oz – $6.50UFO Pumpkin
16oz – $6.50Smithwicks
16oz – $6.50Smuttynose Old Brown Dog Ale
16oz – $6.50Sam Adams Seasonal
16oz – $6.50Downeast Cider
16oz – $6.50
Bottles/Cans
MOAT Blueberry Ale
16oz can – $6.00Crabbies
500ml bottle – $5.50Dogfish Head 60
12oz bottle – $5.50Peroni
12oz bottle – $5.50Kronenbourg 1664
12oz bottle – $5.50Allagash White
16oz can – $5.50Magners
12oz bottle – $5.50PBR Hard Coffee
11.5oz can – $5.00PBR
16oz can – $4.00Lord Hobo Boomsauce
16oz can – $6.00Lord Hobo Life
16oz can – $6.00Corona Extra
12oz bottle – $5.00Budweiser
12oz bottle – $4.00Bud Light
12oz bottle – $4.00Michelob Ultra
12oz bottle – $5.50Coors Light
12oz bottle – $4.00Miller Lite
12oz bottle – $4.00White Claw Black Cherry
12oz can – $6.00Twisted Tea
12oz can – $5.50Truly Wildberry
12oz can – $6.00Heineken 0.0
12oz bottle – $4.00
Cocktails
The John Collins
$12.00Woodford Bourbon, fresh lemon juice, simple syrup and soda water with an orange and cherry garnish.Saturdaddy
$8.00Bourbon, apple cider and lemon juice.Black Velvet
$8.001/2 Prosecco and 1/2 Guinness.The Lady Joanne
$12.00Jack Daniels apple whiskey and ginger beer with fresh lime.Bramble
$12.00Beefeater Gin, fresh lime juice, simple syrup and chambord with blackberries for garnish.Spicy Autumn Martini
$12.00Stoli vanilla vodka, bourbon, chipotle/orange simple syrup and orange bitters with an orange peel as garnish.Caramel Apple Pie
$8.00Tequila, buttershots, apple cider and lemon juice with an apple garnish.Humble Magnificent
$10.00Jack apple whiskey, Pimms, lemon juice, cinnamon simple syrup, bitters with muddled mint and orange.Harvest Punch
$8.00Champagne, vodka and apple cider with apples and a cinnamon stick as garnish.Fall-ing in Thyme
$10.00Beefeater gin, blood orange purée, thyme simple syrup and orange bitters, topped with club soda.Pumpkin Apple Shandy
$10.00UFO Pumpkin beer, apple cider and bourbon with an apple garnish.
Wine
Sangria
Housemade Fall Sangria
$10.00With seasonal fruit.
Red
Bonterra Cabernet Sauvignon
$8.00This Cabernet offers aromas of Bing cherry, currants and raspberry, with spicy notes of cedar and dried cranberry, with slight vanilla notes. Berry flavors show on the palate with a very approachable, rich and full mouthfeel with a lingering finish. Organically Farmed.Seven Deadly Zins
$8.00A vibrant, sweet bouquet of raspberry jam, molasses and cinnamon toast evoke the senses of carefree youthful nights. Excellent oak integration provides silken tannins and spice to pair with Lodi’s unrestricted wild berry fruit.Stemmari Pinot Noir
$8.00Aromas of dark-skinned berry and eucalyptus form the nose. On the succulent, easygoing palate, soft tannins accompany mature black cherry and blackberry along with a touch of rhubarb.
White
Pacific Rim Riesling
$8.00Bouquet of Jasmine, pear and apple. Notes of apricot, jasmine with a balanced crispness and a balanced sugar level on the palate. Just the right amount of sweetness and complexity. Bright crispness, subtle sweetness and aromas of jasmine, pear and apricot.Ruffino Pinot Grigio
$8.00This refreshing white wine is fragrant with bright aromas of pineapple, white peach and tropical fruit accompanied by delicate white flowers and sage, followed by flavors of apple and pear.Butter Chardonnay
$10.00Butter Chardonnay has aromas of apple pie and a rich creaminess that surrounds you at each sip. Aged in oak, this wine sees brightness, complexity and depth in the creaminess.Whitehaven
$8.00Whitehaven captures bright citrus flavors of grapefruit and lemongrass in this crisp, refreshing Sauvignon Blanc. Superbly structured and balanced, aromas and flavors of fresh-snipped greens and warm pear nectar blend with notes of tropical fruit. Each glass boasts the long, clean finish of classic Marlborough Sauvignon Blanc.
Sparkling
Maschio Prosecco
$8.00Sparkling wine that is light straw yellow in color with a lively froth. Features a bouquet of white beach and orange blossoms, fruit forward with peach and almond flavors.
Sparkling
Rosehaven
$8.00A striking pale rose gold in the glass, this rosé has aromas of fresh cut grapefruit and white flowers. It has a creamy texture on the palate with flavors of ripe pear, smashed raspberries, and floral notes, all nicely rounded out with a subtle minerality.
House Wines
Vista Point Pinot Grigio
$5.50Vista Point Merlot
$5.50Vista Point Chardonnay
$5.50Vista Point Cabernet Sauvignon
$5.50
Happy Hour(s) are from 3:00pm to 6:00pm Monday thru Friday.
Monday
$12.00Mussels with your choice of any wine.Tuesday
$15.00Slider trio: Choice of 3 [Fried Chicken, Burger, Mushroom or Corned Beef] with your choice of draft beer.Wednesday
$15.00English dip with a Guinness draft.Thursday
Price Varies$0.75 wings (max of 18) with a domestic beer for $3.00Friday
$15.00Pub burger with a draft beer.